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Community Call:  Food Waste Hacks by Carla
Community Call:  Food Waste Hacks by Carla

Community Call: Food Waste Hacks by Carla

Dial in to chat with Carla about Food Waste Hacks! This event is a casual 45-minute open format Q&A hosted on Google Meet.

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When & Where:

Sep 04, 2025, 12:30 PM – 1:15 PM

Google Meet

Everything You Need To Know:





Dial in to chat with Carla about Food Waste Hacks! This event is a casual 45-minute open format Q&A hosted on Google Meet.


For this Community Call, you're encouraged to ask questions about Low Waste Kitchen Living


🎯 Expect to hear answers on:

  • How can I reduce my waste in the kitchen?

  • What's the easiest thing I can do to reduce food waste at home while maintaining a busy lifestyle?

  • What are some creative ways to repurpose food scraps or leftovers to minimize waste and save money?


🙋🏻‍♀️ Participate Your Way!

You have the option to:

  • Be an Anonymous Observer: Simply listen in and learn.

  • Actively Engage: Type questions in the chat, send reactions, or use the "Raise Hand" feature to actively participate.

Pro Tip: Prepare one or more clear questions in advance. You’re welcome to type them into the chat during the call. Moderators will read your questions aloud for the facilitator to answer.


💕 Fun Features to Enhance Your Experience

  • Chat Box: Share your questions or thoughts while others are speaking.

  • Reactions: Use emojis to react, show support, and keep the atmosphere fun and positive!

  • Raise Your Hand: Use the "Raise Hand" button to ask a question live.


🎟 This event is Free for Digital Access Members, Elite Members & Champions!

Interested in upgrading? Email us for a discount code or view plans here.




About our event host: Carla Martinesi


Carla is the founder of CHOMP, Hong Kong's award-winning food-saving app, grew up between Hong Kong and Switzerland with a passion for environmental sustainability. Since 2021, CHOMP has saved over 100,000 kg of food from landfills by connecting F&B businesses with customers to sell discounted unsold meal boxes, partnering with over 250 establishments like Maxim’s and Shangri-La. Recognized as a Forbes 30 Under 30 and Tatler’s Gen T recipient, Carla continues to advocate for reducing food waste to protect the planet.

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